4.9
4.6
The most popular day trips by train from Les Menuires are Moutiers, Albertville and Chambéry. Find out what you can do in these day trip destinations and how to book your train from Les Menuires on Omio.
Moutiers is an Alpine town in the Tarentaise Valley, known chiefly as the main gateway to the Three Valleys ski area. Its modest historic centre and cathedral reflect an older Savoie identity beyond the winter crowds.
Albertville is best known as the host of the 1992 Winter Olympics and sits where the Arly and Isère valleys meet. Its character blends a practical modern town with the medieval hilltop quarter of Conflans and clear Alpine scenery.
Chambéry is a historic Savoyard city with an elegant old town and a strong Alpine character. It is best known for the Fontaine des Éléphants, the Château des Ducs de Savoie and its links to the House of Savoy.
Discover the best of Les Menuires — top attractions, local food, transport tips, budget advice, and currency essentials. Plan your perfect Les Menuires trip today.
Museum of local life in Saint-Martin-de-Belleville, presenting valley traditions, farming, crafts, and the area’s winter sports story.
Contemporary art space in Saint-Martin-de-Belleville with changing exhibitions in a restored village building near the church square.
Nearby museum in Moûtiers exploring regional history, archaeology, and Savoyard culture, useful for broader context beyond the ski resort.
Main lively quarter of Les Menuires with shops, lift access, events, and broad mountain views at the heart of the resort.
Traditional village area in the Belleville Valley with stone houses, lanes, and a more authentic mountain feel than the purpose-built resort.
High-altitude district known for its panoramic setting, ski-in access, and quieter atmosphere above the resort centre.
Melted Beaufort, Comté and other Alpine cheeses with white wine, shared communally. A classic mountain dish after skiing in the Savoie region.
Potatoes baked with Reblochon cheese, lardons and onions. This rich Savoie staple is deeply tied to Alpine farmhouse cooking.
Buckwheat pasta squares served with cream, cheese or butter, sometimes onions. A traditional Savoyard mountain pasta with a rustic texture.
Established chalet-style restaurant serving fondue, raclette and other regional specialities in a warm, traditional setting.
Popular slope-side restaurant known for Savoyard classics, grilled dishes and a lively Alpine atmosphere with mountain views.
Refined mountain dining with contemporary French plates and local produce, suited to a more special evening meal.
Very expensive for a French ski resort: lodging, lift access and dining are high in season, while local buses are often free or low-cost for visitors.
Service is usually included. Rounding up or leaving 5-10% for great restaurant service is appreciated. Taxis can be rounded up; cafés often just round up or leave small change.
Here are some other resources that might have the information you need
We’ll get you where you want to go. From live train updates to mobile tickets, our innovative app is the ideal way to plan and keep track of your travel.
