{"id":27264,"date":"2022-02-22T00:00:00","date_gmt":"2022-02-22T00:00:00","guid":{"rendered":"http:\/\/www.omio.co.uk\/window-seat\/uncategorized-en-gb\/hearty-appetite-plant-based-comfort-food-for-vegans-and-vegetarians"},"modified":"2022-08-04T09:08:28","modified_gmt":"2022-08-04T09:08:28","slug":"hearty-appetite-plant-based-comfort-food-for-vegans-and-vegetarians","status":"publish","type":"post","link":"https:\/\/www.omio.co.uk\/window-seat\/en-gb\/food-drink-en-gb\/hearty-appetite-plant-based-comfort-food-for-vegans-and-vegetarians\/","title":{"rendered":"Europe&#8217;s Best Vegan Comfort Food Restaurants"},"content":{"rendered":"\n<p>With more and more people eating a plant-based diet, European restaurants are stepping up to fill the gap\u2014and your belly. Many vegan restaurants focus on fresh, crisp salads and old standbys like falafel and hummus, but we\u2019ve found a few special places across the continent that offer warm, filling plant-based dishes to help sustain you through the cold winter months.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"vegan-vacation-in-bergen-norway\"><strong>Vegan Vacation in Bergen, Norway<\/strong><\/h3>\n\n\n\n<p>If you\u2019re planning a trip to see the northern lights sparkling over the fjords this winter, you can warm up with a satisfying meal of vegan options at Vegan Vacation in Bergen. All their dishes are prepared without any animal products, and they serve their sandwiches on homemade bread.<br>The contemporary restaurant boasts an array of dishes not just for the vegan in your life but for anyone who has celiac. From a Beyond Meat burger to a vegan pulled-pork sandwich that will have you second-guessing, Vegan Vacation serves filling cuisine with a twist for your plant-based diet.<\/p>\n\n\n<div id=\"search-widget-overlay\" class=\"search-widget-overlay\">\r\n  <div class=\"search-widget-overlay__form\" data-search-widget-container>\r\n    <div class=\"search-widget-overlay__details\">\r\n      <button class=\"search-widget-overlay__close\" data-search-widget-close>\r\n        \u2715\r\n      <\/button>\r\n      <div class=\"search-widget-overlay__text\">\r\n        Bergen      <\/div>\r\n    <\/div>\r\n\r\n  <\/div>\r\n<\/div>\r\n\r\n<div class=\"search-widget-cta\">\r\n  <button class=\"search-widget-cta__button\" data-search-widget-cta>\r\n    Tickets to Bergen  <\/button>\r\n<\/div>\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" data-id=\"32645\" src=\"http:\/\/www.omio.co.uk\/window-seat\/wp-content\/uploads\/2022\/04\/vegan-vacation-cocount-curry-ramen-1024x568.jpg\" alt=\"\" class=\"wp-image-32645\"\/><figcaption>Take a break from meat at Vegan Vacation. Credit: Vegan Vacation<\/figcaption><\/figure>\n<\/figure>\n\n\n\n<p>If you still have room for dessert, indulge in a slice of coconut-infused Raffaello vegan cheesecake, a scoop of peanut butter, chocolate and roasted peanut ice cream, or the house speciality: a decadent, chocolate-covered coffee, banana, and chocolate mousse.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" data-id=\"32652\" src=\"http:\/\/www.omio.co.uk\/window-seat\/wp-content\/uploads\/2022\/04\/vegan-vacation-desserts-1024x627.jpg\" alt=\"\" class=\"wp-image-32652\"\/><figcaption>Can\u2019t believe it\u2019s not dairy! Indulge in plant-based delights at Vegan Vacation. Credit: Vegan Vacation<\/figcaption><\/figure>\n<\/figure>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"l-ov-osteria-vegetariana-florence-italy\"><strong>L\u2019Ov Osteria Vegetariana, Florence, Italy<\/strong><\/h3>\n\n\n\n<p>While Tuscan food and wine are world-renowned, many traditional specialities rely heavily on meat or dairy. Florentine chef Simone Bernacchioni set out to change all that with L\u2019Ov, his vegan, vegetarian and gluten-free restaurant in the Oltrarno district. Bernacchioni and his staff have created a place where everyone\u2014even die-hard meat lovers who may be suspicious of vegan cuisine\u2014can find dishes to enjoy together.&nbsp;<\/p>\n\n\n<div id=\"search-widget-overlay\" class=\"search-widget-overlay\">\r\n  <div class=\"search-widget-overlay__form\" data-search-widget-container>\r\n    <div class=\"search-widget-overlay__details\">\r\n      <button class=\"search-widget-overlay__close\" data-search-widget-close>\r\n        \u2715\r\n      <\/button>\r\n      <div class=\"search-widget-overlay__text\">\r\n        Florence      <\/div>\r\n    <\/div>\r\n\r\n  <\/div>\r\n<\/div>\r\n\r\n<div class=\"search-widget-cta\">\r\n  <button class=\"search-widget-cta__button\" data-search-widget-cta>\r\n    Tickets to Florence  <\/button>\r\n<\/div>\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-3 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" data-id=\"32658\" src=\"http:\/\/www.omio.co.uk\/window-seat\/wp-content\/uploads\/2022\/04\/LOv-truffle-pasta-1024x627.jpg\" alt=\"\" class=\"wp-image-32658\"\/><figcaption>Something for everyone: Now Italy\u2019s most indulgent dishes are available for vegans and celiacs. Credit: L\u2019Ov Osteria Vegetariana<\/figcaption><\/figure>\n<\/figure>\n\n\n\n<p>The plant-based menu changes with the seasons, focusing on fresh local ingredients. For a hearty winter meal, you can try vegan versions of traditional Tuscan dishes like pumpkin lasagne with smoked <em>scamorza<\/em>, a delicate and slightly sweet regional cheese. For a big hit of umami, there\u2019s a classic pasta with shaved black truffles or peposo dell\u2019impruneta, a warm stew made with soy and vegetables that are richly spiced with black pepper and served with fried polenta.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-4 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" data-id=\"32664\" src=\"http:\/\/www.omio.co.uk\/window-seat\/wp-content\/uploads\/2022\/04\/LOv-interior-1024x687.jpg\" alt=\"\" class=\"wp-image-32664\"\/><figcaption>Vegan but make it fancy: Live your best life at L\u2019Ov Osteria Vegetariana. Credit: L\u2019Ov Osteria Vegetariana<\/figcaption><\/figure>\n<\/figure>\n\n\n\n<p>L\u2019Ov is located in a historic building that was formerly Florence\u2019s fish market, just a few minutes walk from the Ponte Vecchio and the Palazzo Pitti. Today, the bright, modern interior filled with trailing plants makes it a great place to shake off the end-of-winter blues.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"madre-amsterdam-netherlands\">Madre, Amsterdam, Netherlands<\/h3>\n\n\n\n<p>This new plant-based restaurant in the popular Jordaan neighbourhood of Amsterdam is close to the Anne Frank House and the Nine Streets shopping district. Serving traditional Mexican cuisine made with entirely plant-based ingredients, Madre also mixes up creative tequila and mezcal cocktails if you want to start your evening at the bar.<\/p>\n\n\n<div id=\"search-widget-overlay\" class=\"search-widget-overlay\">\r\n  <div class=\"search-widget-overlay__form\" data-search-widget-container>\r\n    <div class=\"search-widget-overlay__details\">\r\n      <button class=\"search-widget-overlay__close\" data-search-widget-close>\r\n        \u2715\r\n      <\/button>\r\n      <div class=\"search-widget-overlay__text\">\r\n        Amsterdam      <\/div>\r\n    <\/div>\r\n\r\n  <\/div>\r\n<\/div>\r\n\r\n<div class=\"search-widget-cta\">\r\n  <button class=\"search-widget-cta__button\" data-search-widget-cta>\r\n    Tickets to Amsterdam  <\/button>\r\n<\/div>\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-5 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" data-id=\"32671\" src=\"http:\/\/www.omio.co.uk\/window-seat\/wp-content\/uploads\/2022\/04\/madre-pozole-1024x687.jpg\" alt=\"\" class=\"wp-image-32671\"\/><figcaption>Who said vegan food was bland? Get flavorful Mexican dishes at Madre in Amsterdam. Credit: Madre<\/figcaption><\/figure>\n<\/figure>\n\n\n\n<p>The <em>pozole<\/em>, a traditional Mexican stew made with hominy, tofu, spicy ancho chiles, and seasonal vegetables, is a vegan meal that sticks to your ribs. Crisp radish slices, spring onions and shredded cabbage balance the rich, spicy flavours of the stew.&nbsp;<\/p>\n\n\n\n<p>The bar scene is lively at Madre, and the cocktail menu features top-shelf tequila and mezcal, along with speciality cocktails such as their refreshing Black Margarita with activated charcoal. If you\u2019re cutting back on the booze, they also offer a range of alcohol-free mocktails, from the crisp, grapefruit-infused Paloma Spritz to a tart Pomegranate Mojito with mint and lime.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-6 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" data-id=\"32677\" src=\"http:\/\/www.omio.co.uk\/window-seat\/wp-content\/uploads\/2022\/04\/madre-bartender-scaled-1.jpg\" alt=\"\" class=\"wp-image-32677\"\/><figcaption>That\u2019s the spirit: Madre also offers a range of tasty tequila-based cocktails. Credit: Madre<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" data-id=\"32747\" src=\"http:\/\/www.omio.co.uk\/window-seat\/wp-content\/uploads\/2022\/04\/madre-quesadillas-1024x687.jpg\" alt=\"\" class=\"wp-image-32747\"\/><figcaption>Enjoy a night full of great vibes and vegan food at Madre. Credit: Madre<\/figcaption><\/figure>\n<\/figure>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"bistrot-rasoterra-barcelona-spain\"><strong>Bistrot Rasoterra, Barcelona, Spain<\/strong><\/h3>\n\n\n\n<p>Rasoterra offers plant-based tapas, as well as a five-course seasonal tasting menu and an extensive list of sulphite-free wines from small, local producers\u2014most of which are also organic. Since opening in 2013, Rasoterra has carefully sourced its ingredients, working exclusively with local, <br>seasonal produce.<\/p>\n\n\n<div id=\"search-widget-overlay\" class=\"search-widget-overlay\">\r\n  <div class=\"search-widget-overlay__form\" data-search-widget-container>\r\n    <div class=\"search-widget-overlay__details\">\r\n      <button class=\"search-widget-overlay__close\" data-search-widget-close>\r\n        \u2715\r\n      <\/button>\r\n      <div class=\"search-widget-overlay__text\">\r\n        Barcelona      <\/div>\r\n    <\/div>\r\n\r\n  <\/div>\r\n<\/div>\r\n\r\n<div class=\"search-widget-cta\">\r\n  <button class=\"search-widget-cta__button\" data-search-widget-cta>\r\n    Tickets to Barcelona  <\/button>\r\n<\/div>\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-7 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" data-id=\"32720\" src=\"http:\/\/www.omio.co.uk\/window-seat\/wp-content\/uploads\/2022\/04\/rasoterra-pumkin-calabaza-asada-scaled-1.jpg\" alt=\"\" class=\"wp-image-32720\"\/><figcaption>The roasted pumpkin with an almond and date pat\u00e9 at Bistrot Rasoterra is a taste sensation. Credit: Bistrot Rasoterra<\/figcaption><\/figure>\n<\/figure>\n\n\n\n<p>The best thing about tapas is trying a lot of different dishes, and there\u2019s a range of delicious vegan options to choose from at Rasoterra. If you\u2019re in the mood for traditional Catalan flavours, try the spinach croquettes with wasabi vegan mayo, which have a thick, crispy crust that you can sink your teeth into. The laksa, an Asian soup with rice noodles, tofu, mushrooms, pumpkin and fresh spinach, has a spicy, fragrant coconut broth to warm you up on a chilly day. And they serve the roasted pumpkin with an almond and date pat\u00e9 and fresh pomegranate seeds, for a mix of sweet and savoury flavours.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-8 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" data-id=\"32689\" src=\"http:\/\/www.omio.co.uk\/window-seat\/wp-content\/uploads\/2022\/04\/rasoterra-croquetas-1024x954.jpg\" alt=\"\" class=\"wp-image-32689\"\/><figcaption>The spinach croquettes, which are a vegan-twist on the Catalan favorite, are a must. Credit: Bistrot Rasoterra<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" data-id=\"32695\" src=\"http:\/\/www.omio.co.uk\/window-seat\/wp-content\/uploads\/2022\/04\/rasoterra-maitaco-1024x954.jpg\" alt=\"\" class=\"wp-image-32695\"\/><figcaption>Savor the plant-based five-course tasting menu at Bistrot Rasoterra. Credit: Bistrot Rasoterra<\/figcaption><\/figure>\n<\/figure>\n\n\n\n<p>The wine-poached pear with cardamom and saffron is the perfect warm, wintery dessert, with its smooth, velvety texture. It\u2019s served with coffee ground sponge cake, pistachio cream, and sorbet for a rich variety of flavours.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"mono-glasgow-scotland\"><strong>Mono, Glasgow, Scotland<\/strong><\/h3>\n\n\n\n<p>Located in Glasgow\u2019s Merchant City, Mono is a vegan Scottish pub with an entirely plant-based menu. After a satisfying pub dinner and a few pints, you can enjoy a burlesque performance or a couple of sets from influential acts like Kristin Hersh or Soft Machine.<\/p>\n\n\n<div id=\"search-widget-overlay\" class=\"search-widget-overlay\">\r\n  <div class=\"search-widget-overlay__form\" data-search-widget-container>\r\n    <div class=\"search-widget-overlay__details\">\r\n      <button class=\"search-widget-overlay__close\" data-search-widget-close>\r\n        \u2715\r\n      <\/button>\r\n      <div class=\"search-widget-overlay__text\">\r\n        Glasgow      <\/div>\r\n    <\/div>\r\n\r\n  <\/div>\r\n<\/div>\r\n\r\n<div class=\"search-widget-cta\">\r\n  <button class=\"search-widget-cta__button\" data-search-widget-cta>\r\n    Tickets to Glasgow  <\/button>\r\n<\/div>\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-9 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" data-id=\"32701\" src=\"http:\/\/www.omio.co.uk\/window-seat\/wp-content\/uploads\/2022\/04\/mono-tacos-1024x637.jpg\" alt=\"\" class=\"wp-image-32701\"\/><figcaption>Chase your vegan tacos down with a burlesque performance at Mono. Credit: Mono<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" data-id=\"32707\" src=\"http:\/\/www.omio.co.uk\/window-seat\/wp-content\/uploads\/2022\/04\/mono-mac-n-cheese-1024x637.jpg\" alt=\"\" class=\"wp-image-32707\"\/><figcaption>Tuck into plant-based pub food at Mono\u2014the mac\u2019n\u2019cheese needs to be tasted to be believed! Credit: Mono<\/figcaption><\/figure>\n<\/figure>\n\n\n\n<p>Bar snacks to share include Baja-style tacos and deep-fried cauliflower with spicy Korean gochujang sauce. If you\u2019re ready for a full meal, the deep-fried vegan black pudding supper is uniquely Scottish, with its earthy, nutty flavours. Hearty pub offerings like creamy mac n\u2019 cheese\u2014complete with a crispy crust of browned \u201ccheese\u201d on top\u2014 and the Reuben sandwich with pastrami-spiced tofu, miso-pickled cabbage and smoked vegan cheese come with classic pub fries made with unpeeled potatoes.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-10 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" data-id=\"32713\" src=\"http:\/\/www.omio.co.uk\/window-seat\/wp-content\/uploads\/2022\/04\/mono-black-pudding-supper-1024x637.jpg\" alt=\"\" class=\"wp-image-32713\"\/><figcaption>There\u2019s nothing fishy about the vish and chips at Mono. Credit: Mono<\/figcaption><\/figure>\n<\/figure>\n\n\n\n<p>If you\u2019re stopping by in the afternoon, check out the new and used vinyl and CDs from Monorail Music, the internationally renowned record shop that shares space with the pub.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>With more and more people eating a plant-based diet, European restaurants are stepping up to fill the gap\u2014and your belly. Many vegan restaurants focus on fresh, crisp salads and old standbys like falafel and hummus, but we\u2019ve found a few special places across the continent that offer warm, filling plant-based dishes to help sustain you&hellip; <a class=\"more-link\" href=\"https:\/\/www.omio.co.uk\/window-seat\/en-gb\/food-drink-en-gb\/hearty-appetite-plant-based-comfort-food-for-vegans-and-vegetarians\/\">Continue reading <span class=\"screen-reader-text\">Europe&#8217;s Best Vegan Comfort Food Restaurants<\/span><\/a><\/p>\n","protected":false},"author":23,"featured_media":23287,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[1974,1970],"tags":[],"position_ids":[],"class_list":["post-27264","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eating-out-en-gb","category-food-drink-en-gb","entry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.9 - 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