Europe, known for its stews, sausages, cured meats and cheese, can seem like an unlikely place to find plant-based dishes, as vegans have unfortunately discovered over the years. It wasn\u2019t unheard of for an unsuspecting non-meat eater to innocently order what appeared to be a plant-based dinner only to find a dish cooked in pork fat or covered in an undisclosed cream sauce. But, like everything in life, times evolve and things change. Due to innovations in plant-based meats and a conscious shift away from animal products for the benefit of the environment, even the heartiest of European countries are now offering some tasty vegan culinary delights. Here are our five cities, known for their meat-centric cuisine, where you can find plenty of vegan and plant-based restaurant options.<\/p>\n\n\n\n
From beef goulash to chicken paprikash<\/em>, Hungarian dishes are centred around a hunk of meat. However, if you\u2019re in the country\u2019s capital you\u2019ll find an increasing array of restaurants offering meat-free alternatives. Get the hearty warmth of Hungary\u2019s national dishes at 827 Kitchen, a buffet with vegan takes on classic plates that change daily (the tofu is one of our faves). Afterwards, head to Fill Good cafe for a sweet treat\u2014the cinnamon rolls are almost as good as my mum\u2019s! <\/p>\n\n\n